purbasha
Member
My mother introduced me to the culinary world way back in 1968. To be very frank I had only partially enjoyed it then, for I always used to feel that I could never match my mother's cooking
However, over the last more than 40 years now, I have enloyed cooking for my family, relatives and many friends.
I took up creation of this thread on the insistence of my daughters who firmly believe that no one can surpass their mom when it comes to cooking
I however find it very difficult to believe them in this regard, and know that this is nothing but nothing-like-mother's-cooking syndrome

As far as my husband is concerned, he always leaves his plate empty and shining at the end of every meal and I consider that as a silent compliment from him
Let me see how far I can fulfill my daughters' wishes of an online cookbook by their mother...
I chose BCMTouring for this beacause this is the best forum I have seen so far with respect to sharing experiences and the friendly atmosphere that prevails here.
Please stay tuned to this while I come back with my recipes and pictures.
RECIPE INDEX
- Shahi Narkel Naadus--page no 1
- Maangsher Ghugni--page no 3
- Jackfruit Sabji--page no 4
- Quick Mutton Biryani--page no 5
- Aam porar Sharbat--page no 6
- Maggi-Mincd Mutton--page no 7
- Khichuri--page no 8
- Egg Devil--page no 9
- Caramel Pudding--page no 10
- Bhapa Ilish--page no 11
- Doi Patal--page no 12
- Pomfret Maachher Jhaal--page no 12
- Daal-Tdka--page no 13
- Fish in orange Juice--page no 14
- Upma--page no 15
- Chicken curry in Green Spice paste--page no 17
- Chingri Maachher Jhol--page no 18
- Aam-tomato Chaatni--page no 20
- Jackfruit Cutlet--page no 21
- Mushroom-Capsicum Curry--page no 23
- Sweet & Sour Fish/Maachher Tauk--page no 24
- Mutton-Keema Parota--page no 26
- Lau-Kucho chingri/Botle gourd cooked with small prawns--page no 27
- Cholar Dal/Chana Dal--page no 28
- Aloor Dum--page no 32
- Matarsuntir Kachuri/ Kachuri stuffed with Green peas filling--page no 32
- Doodh-Puli--page no 34
- Penne Pasta with chicken pieces and vegetables--page no 35
- Soya - Veg Cutlets--page no 36
- Fish Balls--page no 37
- Mutton Keema Steak--page no 37
- Shahi Tukra--page no 40
- Kasha Mangsho-- page no 41
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